Craving something that combines comfort and flavor? This Cheesy Bacon Green Bean Casserole is just the dish for you. It’s a harmonious blend of crispy bacon, tender green beans, and a creamy cheese sauce, making it a standout on any dinner table. Perfect for family gatherings or cozy nights in, this dish will have everyone asking for seconds.
This recipe is a delightful take on a classic Italian recipe, offering a unique twist that highlights the beauty of simple, tasty foods. Whether you’re looking for a side dish or a main course, this casserole brings a European flair to your kitchen, making it feel like you’ve dined at a charming bistro.
Want to prepare something quick and satisfying? This fast and easy casserole can be whipped up in no time, making it a great choice for busy weeknights. You won’t even need to search for fast food near me when you have this delightful meal ready in your oven.
A Flavorful Casserole for Any Occasion
This Cheesy Bacon Green Bean Casserole is the epitome of comfort food. With its rich and creamy texture, it features crunchy bacon and tender green beans, all enveloped in a delightful cheesy sauce. Topped off with crispy fried onions, this dish promises to be a hit at any gathering.
Its savory profile makes it perfect for family dinners or special occasions. As a unique twist on an Italian recipe, it brings a touch of European flair to your table, showcasing the beauty of simple, tasty foods. Whether served as a side or a main dish, this casserole is sure to impress.
Ingredients That Make a Difference
The allure of the Cheesy Bacon Green Bean Casserole lies in its combination of quality ingredients. Fresh green beans provide a crisp texture, while cooked bacon adds a savory depth of flavor. Shredded cheddar cheese melts beautifully, creating a creamy sauce that binds the dish together.
With the addition of cream of mushroom soup and milk, the casserole takes on a decadent quality that elevates each bite. The crispy fried onions on top not only enhance the visual appeal but also add a satisfying crunch, making this dish irresistible.
Preparation Made Simple
Preparing this casserole is straightforward and efficient, making it a fantastic option for busy weeknights. Start by preheating your oven and blanching the green beans until they are tender but still firm. This step ensures that they retain their vibrant color and snap when baked.
Next, combine the creamy ingredients and mix in the bacon and cheese before folding in the green beans. Pour everything into a greased baking dish, top with fried onions, and bake until bubbly and golden brown. In just under an hour, you’ll have a delightful meal ready to serve.
A Dish to Impress Your Guests
Presenting the Cheesy Bacon Green Bean Casserole to your family or guests is sure to garner compliments. The golden-brown top, combined with the inviting aroma of melted cheese and bacon, creates an atmosphere of warmth and home-cooked goodness.
Set it on a rustic wooden table, garnished with fresh herbs for a pop of color, and have a serving spoon at the ready. This casserole not only tastes great but also creates a beautiful centerpiece for your dining experience.
Nutrition Information
This casserole is not only delicious but also offers a satisfying meal option. With 350 calories per serving, it provides a delightful balance of flavors without being overly heavy. The combination of protein from bacon and cheese, along with carbohydrates from the green beans, ensures that your hunger will be satisfied.
Each serving contains a hearty 22g of fat, contributing to the richness of the dish. It’s a wonderful choice for those looking for a hearty yet comforting meal that doesn’t compromise on taste.
Enjoy Your Casserole Experience
Whether you’re looking to impress your family or simply want a comforting dish to enjoy, the Cheesy Bacon Green Bean Casserole is an incredible choice. Its layers of flavor and texture make every bite a pleasure.
Forget about searching for fast food near me; this casserole is the perfect solution for a quick and satisfying meal that brings everyone together. Once you try it, you’ll find yourself returning to this recipe time and again.
A Flavorful Casserole for Any Occasion
This Cheesy Bacon Green Bean Casserole is a rich, creamy dish featuring crunchy bacon and tender green beans, all smothered in a cheesy sauce and topped with crispy fried onions. It’s savory, satisfying, and perfect for any meal.
Ingredients
- 4 cups fresh green beans, trimmed
- 1 cup cooked bacon, chopped
- 2 cups shredded cheddar cheese
- 1 can (10.5 oz) cream of mushroom soup
- 1/2 cup milk
- 1 cup French fried onions
- 1 teaspoon garlic powder
- Salt and pepper to taste
Instructions
- Preheat the Oven: Preheat your oven to 350°F (175°C).
- Prepare the Beans: In a large pot of boiling water, blanch the green beans until tender-crisp, about 5 minutes. Drain and set aside.
- Mix the Casserole: In a large bowl, combine the cream of mushroom soup, milk, garlic powder, salt, and pepper. Stir in the cooked bacon and shredded cheese, followed by the blanched green beans.
- Assemble: Pour the mixture into a greased baking dish and top with the French fried onions.
- Bake: Bake in the preheated oven for 25-30 minutes, or until the casserole is bubbly and the onions are golden brown.
- Serve: Let it cool for a few minutes before serving. Enjoy your cheesy, savory casserole!
Cook and Prep Times
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
Nutrition Information
- Servings: 6 servings
- Calories: 350kcal
- Fat: 22g
- Protein: 15g
- Carbohydrates: 20g
