Imagine a dish that combines tender broccoli and gooey cheese in a comforting casserole that’s quick to prepare. This Easy Baked Broccoli Cheese Casserole is not just a meal; it’s an experience that brings together the flavors of a classic Italian recipe with the convenience of modern cooking. Perfect for busy weeknights or a cozy family dinner, it’s a tasty food option that everyone will love.
If you’re searching for a European recipe that satisfies both flavor and simplicity, look no further. This casserole is a go-to for those who crave something delicious without spending hours in the kitchen. It’s also a fantastic way to sneak in some veggies, making it a great choice for families.
Delicious and Quick Broccoli Cheese Casserole
This Easy Baked Broccoli Cheese Casserole combines tender broccoli with gooey cheese, creating a warm and comforting dish perfect for any occasion.
With its roots in classic Italian recipes, it exemplifies how tasty foods can be both satisfying and uncomplicated.
Ideal for busy weeknights or cozy family dinners, this European recipe resonates with everyone at the table.
A Comforting Blend of Flavors
The casserole features a delightful mix of fresh broccoli, creamy cheese, and a crunchy breadcrumb topping that elevates the eating experience.
Every bite bursts with flavor, making it a popular choice for dinner or as a hearty side dish.
The combination of flavors and textures provides a satisfying meal that feels indulgent yet is easy to prepare.
Ingredients That Shine
Key ingredients in this casserole highlight the beauty of simplicity. Fresh broccoli florets serve as the star, while shredded cheddar cheese adds richness.
Cream of mushroom soup and mayonnaise create a creamy base, ensuring each bite is full of flavor.
Topped with breadcrumbs and Parmesan, the dish achieves a golden-brown crust that is visually appealing and deliciously crunchy.
Quick Preparation Steps
Preparation of this Easy Baked Broccoli Cheese Casserole is straightforward and quick, making it an excellent option for those who seek fast food near me.
Start by preheating the oven and slightly steaming the broccoli, then mix the casserole base ingredients in a bowl.
Once combined, fold in the broccoli and transfer the mixture to a greased baking dish, layering with cheese and breadcrumbs before baking to perfection.
A Dish for Everyone
This casserole is not just about taste; it also provides a nutritious option packed with vegetables.
Its cheesy goodness makes it appealing, especially for those who may be reluctant to eat healthy foods.
Whether served during a family gathering or as a comfort food on a quiet evening, it caters to various palates and preferences.
Serving Suggestions and Variations
Enjoy this casserole as a standalone dish or pair it with grilled chicken, fish, or a crisp salad for a complete meal.
Experimenting with different cheese varieties or adding additional vegetables can make it even more exciting.
Feel free to customize it to your taste, ensuring every serving of this Easy Baked Broccoli Cheese Casserole is a delightful experience.
Delicious and Quick Broccoli Cheese Casserole
This Easy Baked Broccoli Cheese Casserole is a delightful blend of fresh broccoli, creamy cheese, and a crunchy topping. It’s hearty, cheesy, and bursting with flavor, making it an absolute favorite for dinner or as a side dish.
Ingredients
- 4 cups fresh broccoli florets
- 2 cups shredded cheddar cheese
- 1 cup cream of mushroom soup
- 1/2 cup mayonnaise
- 1/2 cup bread crumbs
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- Salt and pepper to taste
- 1/4 cup grated Parmesan cheese
Instructions
- Preheat the Oven: Preheat your oven to 350°F (175°C).
- Prepare the Broccoli: Steam the broccoli florets for about 5 minutes until they are slightly tender but still crisp. Drain and set aside.
- Mix the Casserole Base: In a large bowl, combine the cream of mushroom soup, mayonnaise, garlic powder, onion powder, salt, and pepper. Stir in 1 cup of cheddar cheese, mixing until well incorporated.
- Combine Ingredients: Add the steamed broccoli to the soup mixture and stir until the broccoli is evenly coated.
- Transfer to Baking Dish: Pour the broccoli mixture into a greased casserole dish, spreading it evenly. Top with the remaining cheddar cheese and sprinkle the bread crumbs and Parmesan cheese on top.
- Bake: Bake in the preheated oven for 25-30 minutes, or until the cheese is bubbling and the top is golden brown.
- Serve: Remove from the oven and let it cool for a few minutes before serving. Enjoy this cheesy delight with your favorite main dish!
Cook and Prep Times
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
Nutrition Information
- Servings: 6 servings
- Calories: 280kcal
- Fat: 20g
- Protein: 10g
- Carbohydrates: 15g
