The Best Instant Pot Pulled Pork Recipe

If you’re looking for a quick and satisfying meal, then look no further than this Instant Pot Pulled Pork recipe. It’s not just about speed; this dish is packed with flavor and will make your taste buds dance. Perfect for busy weeknights or a casual gathering, this recipe is a go-to for anyone craving tasty foods.

This dish is a delightful twist on traditional pulled pork, offering a European flair that sets it apart. Imagine tender, juicy pork infused with a blend of spices and cooked to perfection in your Instant Pot. The Best Instant Pot Pulled Pork Recipe is a perfect match for those who appreciate a hearty meal without the long wait.

The Appeal of Pulled Pork

Pulled pork is a beloved dish that has gained popularity for its satisfying texture and rich flavors. When prepared correctly, it transforms into a hearty meal that can be enjoyed in various ways, from sandwiches to tacos. The Best Instant Pot Pulled Pork Recipe stands out as a quick and delightful option, particularly for those who enjoy tasty foods with a touch of flair.

This particular take on pulled pork incorporates a European recipe influence, making it unique and memorable. The tender meat, seasoned with a blend of spices, is cooked to perfection in an Instant Pot, providing a fast alternative to traditional slow-cooked versions. Whether it’s a weeknight dinner or a casual gathering, this dish is sure to impress.

Ingredients That Make a Difference

Creating mouth-watering pulled pork begins with quality ingredients. The selection of a well-marbled pork shoulder is key, as it ensures tenderness and flavor. The combination of spices, including smoked paprika and a hint of cayenne, elevates the dish further.

Complementing the pork are the essential aromatics: onions and garlic, which add depth to the overall flavor profile. The inclusion of BBQ sauce and apple cider vinegar contributes to that perfect balance of sweet and tangy, making your taste buds rejoice with every bite.

Preparing for a Flavorful Experience

To embark on crafting this delicious dish, start by sautéing the onions and garlic in the Instant Pot. This step not only softens the aromatics but also infuses the pot with a wonderful aroma that sets the stage for the pulled pork to come.

Browning the pork adds a nice crust and enhances the flavors further, ensuring that every bite is packed with the essence of the spices. As the pork cooks under pressure, the flavors meld beautifully, resulting in a dish that is bursting with savory goodness.

Serving Suggestions

Once the pork is perfectly shredded, it’s time to assemble your meal. A soft bun serves as the ideal vessel for the succulent meat, while a crunchy coleslaw topping adds both texture and freshness. This combination creates a delightful contrast that is visually appealing and satisfying to eat.

For an authentic dining experience, consider pairing your pulled pork sandwich with pickles and a cold beverage. The tangy pickles complement the richness of the pork, while a refreshing drink helps to cleanse the palate, inviting a new bite of flavor.

Perfect for Any Occasion

This pulled pork recipe is versatile and adaptable, making it suitable for various occasions. Whether hosting a casual backyard barbecue or preparing a cozy meal for your family, it fits the bill perfectly.

Serving pulled pork is not just about the food; it’s about creating moments. The joy of sharing a meal with loved ones, enjoying the flavors together, adds to the overall experience. It is a quick yet hearty meal that can often remind you of those comforting moments spent around the table.

Conclusion: A Must-Try Dish

Incorporating The Best Instant Pot Pulled Pork Recipe into your meal rotation introduces a delightful twist on a classic dish. The unique blend of flavors and quick preparation time makes it a go-to option for anyone seeking delicious and satisfying meals.

So next time you’re in search of fast food near me, consider whipping up this homemade version for a truly fulfilling dining experience that everyone will enjoy. After all, who can resist the allure of tender pulled pork on a soft bun?

Quick and Delicious Pulled Pork

Pulled pork sandwich on a bun with coleslaw, served on a rustic table.

This pulled pork is tender, juicy, and bursting with flavor, making it a fantastic choice for sandwiches, tacos, or served over rice. With its rich, savory taste, it’s a meal that everyone at the table will love.

Ingredients

  • 3-4 lbs pork shoulder, trimmed and cut into large chunks
  • 2 tablespoons olive oil
  • 1 onion, finely chopped
  • 4 garlic cloves, minced
  • 1 cup chicken broth
  • 1/2 cup BBQ sauce
  • 2 tablespoons apple cider vinegar
  • 1 tablespoon brown sugar
  • 1 tablespoon smoked paprika
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1/2 teaspoon cayenne pepper (optional)
  • Buns for serving (optional)
  • Coleslaw for serving (optional)

Instructions

  1. Sauté the Aromatics: Turn on the Instant Pot and set to the ‘Sauté’ function. Add olive oil, then add the chopped onion and garlic. Sauté for about 3 minutes until softened.
  2. Brown the Pork: Add the pork shoulder pieces to the pot and brown on all sides, about 5-7 minutes.
  3. Add Remaining Ingredients: Pour in the chicken broth, BBQ sauce, apple cider vinegar, brown sugar, smoked paprika, salt, and pepper. Stir to combine.
  4. Pressure Cook: Close the lid, set the valve to ‘Sealing’, and cook on ‘Manual’ or ‘Pressure Cook’ for 60 minutes. Allow for a natural release for 10 minutes before performing a quick release.
  5. Shred the Pork: Remove the pork from the pot and shred with two forks. Return the shredded pork to the pot and mix with the juices.
  6. Serve: Serve the pulled pork on buns with coleslaw or enjoy it as is for a hearty and flavorful meal.

Cook and Prep Times

  • Prep Time: 15 minutes
  • Cook Time: 1 hour
  • Total Time: 1 hour 15 minutes

Nutrition Information

  • Servings: 6 servings
  • Calories: 290kcal
  • Fat: 15g
  • Protein: 25g
  • Carbohydrates: 10g